This is a quick, easy dinner. Mike talked me into a nap and out of the gym when I got home from work so it's a good thing that we had a nice light dinner.
Scallops Salad
Greens (I had romaine on hand)
Goat Cheese, crumbled
Craisins
Pecans, chopped
Scallops (pan seared for about 5 minutes in a little olive oil and white wine vinegar, with salt and pepper)
Dressing (we used the Good Seasons Italian)
** I would like to have added grape tomatoes, but we didn't have any! :-)
1 comment:
Dinner tomorrow...thanks for the ideas! Looks very lovely.
Love the nap instead of gym thing...too cute!
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